You may not be aware that Dana Loesch of The Blaze makes videos.
This new Thanksgiving related spot is pretty funny. In what should come as a surprise to no one, Loesch isn’t a fan of fake turkey. I couldn’t agree more.
Would you believe Tofurky has been around for 20 years?
Emanuella Grinberg of CNN:
20 years of Tofurky: Why eat fake meat?
Options for meat substitutes have come a long way since Seth Tibbott’s first few Thanksgivings as vegetarian in the 1970s.
Vegetable side dishes and salads were nice but they didn’t seem as festive as a turkey, the traditional Thanksgiving centerpiece. The Oregon man tried all kinds of experiments, from a stuffed pumpkin to a gluten roast that took all day to make but was “unsliceable and indigestible.”
After becoming a professional “soycrafter” in 1980, Tibbott noticed that sales seemed to slow around Thanksgiving and Christmas “as people lost their vegetarian ways and guiltily ate traditional fare like turkey,” he said.
Call me old-fashioned, but I’ll be enjoying real turkey today without any guilt.
Hope you’re having a great Thanksgiving!
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